Description
Indulge yourself in this tangy yet spicy pickle made from Gongura (sorrel) leaves, dried red chillies and tamarind. Relish this pickle with hot rice and ghee and onion on the side, savour the flavour.
Ingredients:
- Sorrel leaves
- Dried red chilli
- salt
- fenugreek seeds
- Oil
- mustard seeds
- Dried red chilli, mustard seeds, cumin seeds, hing for tempering
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